Ruth’s Apple Squares
Sift together: | 3 3/4 cups flour |
| 1 1/2 Tbls sugar |
| 1 1/2 tsp salt |
| Cut in 1 1/2 cups shortening. |
| Break 2 eggs in cup and add milk to make 1 cup. |
| Combine liquid and dry ingredients. |
Sprinkle with 2 cups crushed corn flakes.
Peel and slice 2 quarts apples (like for pie).
Mix 1 cup sugar and 1 1/2 tsps cinnamon.
Sprinkle cinnamon-sugar over apples.
Roll rest of dough and put on top of apples.
Bake at 350ºF for 1 hour. Remove pan from oven.
Mix 1 cup confectioners sugar with 3-4 tsps of water
and dribble it over the top of the apple squares.
Allow to cool and cut into squares.